Lets Wok & Roll
Asian American Food Fusion at its finest. Hours Mon-Sat -11:00am to 11:00pm Average Dish Price $12.00 Large Portions Gluten free options No MSG All Local Sourced Natural Ingredients Wok & Roll is a not just a restaurant it is an experience! A Wok - (from Cantonese ) is a versatile round-bottomed cooking vessel, originating in China. Woks are used in a range of different Chinese cooking techniques, including stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing, making soup, smoking and roasting nuts. A Roll - Sushi is a Japanese dish of prepared vinegar-ed rice (sushi-meshi), usually with some sugar and salt, accompanying a variety of ingredients such as seafood, vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the one key ingredient is "sushi rice", also referred to as shari , or sumeshi . The term sushi is no longer used in its original context; it literally means "sour-tasting".